Any excuse for a sparkler…

Ah, sparklers. I do love them so and use any excuse to light one up… : )

This is a Yuppiechef recipe from their recently launched online baking course – The Art of Baking. I jazzed up their easy espresso cake with mocha buttercream by adding a crispy meringue layer and a sparkler. Makes for quite a festive tea time treat!

To register yourself for the course, visit: http://www.yuppiechef.com/cooking-school.htm. Alternately feel free to follow my progress through the course by checking out my other blog posts.

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